My friend made a home made Okinawan Citrus pepper last year.
It was so yummy and I've been waiting for the season of Okinawan citrus, Sequasa.
Ingredients are, Sequasa and Okinawan pepper and salt. That's it.
I should have used the Okinawan salt so taht it will be all Okinawan products, but I love this Hawaian salt:)
It's so hot that you only add a little bit to your noodles, soupe etc.
It's so yummy!
I love this!!
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